How to Reduce Energy Consumption in Industrial Facilities (2.4 CEUs)

This course covers fundamentals of industrial energy management and the technical procedures required for assessing energy saving opportunities (ESOs) in equipment and systems found in various industrial facilities. These procedures can be equally applied on existing equipment or systems, or on sizing and selecting new equipment.

Topics are introduced to individuals who have no or little background on the subject while also providing a valuable information resource to personnel having experience with energy management measures. Background in heat transfer, fluid mechanics, and thermodynamics required to support the analysis and assessment of the various potential ESOs is covered.

The course includes many case studies and group discussions of ESOs in various industrial applications.